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Do you know anything about your coffee filter? (Chemex,hario,tiamo filter paper comparison)

Do you know anything about your coffee filter? (Chemex,hario,tiamo filter paper comparison)

Together with Chemex this time, I bought the original filter paper, which is about 1.7-1.90 yuan per piece, which is expensive as consumable materials (Hairo filter paper is about 0.30 yuan per sheet, Tiamo's is even lower). [filled with filter paper, ready-to-use Chemex] [Chemex special cone to make the filled coffee slender, compared to the wide cone of hario and Tiamo, when the water soaks the coffee.

2014-08-26
How to control the filling strength of Italian coffee powder press and how to do it

How to control the filling strength of Italian coffee powder press and how to do it

There are also a variety of theories about the strength of coffee powder pressing, 5 pounds, 10 pounds, 20 pounds. Few people know what it is, and there's no need to worry about how many pounds of force it takes, just remember to apply the force evenly so that the pressed powder's tight surface is smooth. If the force is too heavy, it will be very difficult for the water to flow through pressed powder during the extraction.

2016-10-19
Espresso about making ESPRESSO Checklist

Espresso about making ESPRESSO Checklist

one。 Observe whether the flow rate of coffee from the handle of the filter is between 25 and 30 seconds Q. The possible reason for the excessive flow rate is: 2, 4, 4, 5 Q. The possible reasons for the slow flow rate are as follows: 32. Observe the shape of the CREMA of coffee flowing out of the handle of the filter, whether it is a thick and smooth flow of Q.CREMA too much water, not a smooth flow, but a possible reason for splashing off the handle. Observation gram

2014-09-09
Common troubleshooting of JURA coffee machine

Common troubleshooting of JURA coffee machine

One: screen display: FILL WATER reason: 1. The water tank is empty. two。 Buoy malfunction. Solution: 1 add water. Moistening or descaling the water tank. Second, the screen shows: FILL BEANS reason: 1. The bean trough is empty. two。 It still shows after adding beans. Solution: 1. Add beans. two。 Make a cup of coffee and disappear. Three: screen display: EMPTY GROUNDS reason: 1. The chassis is full. two。

2014-07-28
Making problem checklist by ESPRESSO

Making problem checklist by ESPRESSO

There are always some problems when we use coffee machines to extract espresso, so let's see what the problems will be. And how to find the reason: one. Observe whether the flow rate of coffee from the handle of the filter is between 25 and 30 seconds Q. The possible reason for the excessive flow rate is: 2, 4, 4, 5 Q. The possible reasons for the slow flow rate are as follows: 32. Watch the coffee flow out of the filter handle (CR)

2014-07-11
Basic principles for improving the quality of ESPRESSO in Cafe

Basic principles for improving the quality of ESPRESSO in Cafe

A near-perfect Espresso is not easy to come by. To make such a cup of Espresso, you must combine cooking techniques and cooking time, carefully control these parameters, and have some natural discrimination ability to check whether your Espresso is cooked well. If you can handle all of these, then the Espresso made according to this program will

2014-09-09
Italian espresso ESPRESSO production problem checklist

Italian espresso ESPRESSO production problem checklist

There are always some problems when we use coffee machines to extract espresso, so let's see what the problems will be. And how to find the reason: one. Observe whether the flow rate of coffee from the handle of the filter is between 25 and 30 seconds Q. The possible reason for the excessive flow rate is: 2, 4, 4, 5 Q. The possible reasons for the slow flow rate are as follows: 32. Watch the coffee flow out of the filter handle (CR)

2014-10-21
General knowledge of making Italian Coffee with ESPRESSO Checklist

General knowledge of making Italian Coffee with ESPRESSO Checklist

ESPRESSO problem check list 1. Observe whether the flow rate of coffee from the handle of the filter is between 25 and 30 seconds Q. The possible reason for the excessive flow rate is: 2, 4, 4, 5 Q. The possible reasons for the slow flow rate are as follows: 32. Observe the shape of the CREMA of coffee flowing out of the handle of the filter, whether it is a thick and smooth flow of Q.CREMA with too much water content, not a smooth flow, but a spatter from the handle.

2015-08-12
Common troubleshooting of JURA coffee machine maintenance of coffee machine

Common troubleshooting of JURA coffee machine maintenance of coffee machine

One: screen display: FILL WATER reason: 1. The water tank is empty. two。 Buoy malfunction. Solution: 1 add water. Moistening or descaling the water tank. Second, the screen shows: FILL BEANS reason: 1. The bean trough is empty. two。 It still shows after adding beans. Solution: 1. Add beans. two。 Make a cup of coffee and disappear. Three: screen display: EMPTY GROUNDS reason: 1. The chassis is full. two。

2015-09-25
ESPRESSO problem Checklist-as a good barista must know

ESPRESSO problem Checklist-as a good barista must know

Summary: ESPRESSO problem checklist 1. Observe whether the flow rate of coffee from the handle of the filter is between 25 and 30 seconds Q. The possible reason for the excessive flow rate is: 2, 4, 4, 5 Q. The possible reasons for the slow flow rate are as follows: 32. Observe the shape of the CREMA of the coffee flowing out of the handle of the filter, whether it is a thick and smooth flow of Q.CREMA with too much water content, not a smooth flow, but a splash out of the handle.

2015-11-21
Common knowledge of coffee machine JURA coffee machine common trouble shooting

Common knowledge of coffee machine JURA coffee machine common trouble shooting

One: screen display: FILL WATER reason: 1. The water tank is empty. two。 Buoy malfunction. Solution: 1 add water. Moistening or descaling the water tank. Second, the screen shows: FILL BEANS reason: 1. The bean trough is empty. two。 It still shows after adding beans. Solution: 1. Add beans. two。 Make a cup of coffee and disappear. Three: screen display: EMPTY GROUNDS reason: 1. The chassis is full. two。

2015-07-14
Usage of all kinds of coffee machine

Usage of all kinds of coffee machine

1. Add coffee beans to the coffee bin, fill the water tank with water, fill the chocolate bin with chocolate powder, turn on the power and turn on the machine. 2. Milk can be put directly into the milk box and put into the automatic suction tube. 3. Press OK button directly after heating. According to different design and specified keys of coffee machine: cappuccino, latte, American style, Italian extra strong, chocolate coffee, single cup or double cup.

2015-03-02
The basic knowledge of coffee machine for making problem checklist by ESPRESSO

The basic knowledge of coffee machine for making problem checklist by ESPRESSO

There are always some problems when we use coffee machines to extract espresso, so let's see what the problems will be. And how to find the reason: one. Observe whether the flow rate of coffee from the handle of the filter is between 25 and 30 seconds Q. The possible reason for the excessive flow rate is: 2, 4, 4, 5 Q. The possible reasons for the slow flow rate are as follows: 32. Watch the coffee flow out of the filter handle (CR)

2015-11-11
How to diagnose espresso extraction (part I)

How to diagnose espresso extraction (part I)

Italian 4m (barista, bean grinder, blending, and espresso machine) includes the key factors in the formation of espresso. The questions often asked on home-barista.com forums often focus on the last factor: which Italian machine should I buy? Once a buyer limits their list to a few options, family coffee hands often start to get pregnant.

2015-11-09
Coffee maker the principle and correct use of mocha pot

Coffee maker the principle and correct use of mocha pot

Precautions: 1. Water level: warm water is used and the water level is 0.5 cm below the safety valve. The safety valve will automatically relieve pressure when the lower pot pressure is too high, in order to prevent safety accidents. If the water level is higher than the safety valve, the function of the safety valve can not play normally. Coffee powder: coffee powder is medium and fine-grained, filled with powder trough, and vibrate properly when filling powder.

2014-12-06
Coffee common sense the principle and correct use of mocha pot

Coffee common sense the principle and correct use of mocha pot

Precautions: 1. Water level: warm water is used and the water level is 0.5 cm below the safety valve. The safety valve will automatically relieve pressure when the lower pot pressure is too high, in order to prevent safety accidents. If the water level is higher than the safety valve, the function of the safety valve can not play normally. Coffee powder: coffee powder is medium and fine-grained, filled with powder trough, and vibrate properly when filling powder.

2015-05-26
Five major brewing factors of espresso Espresso

Five major brewing factors of espresso Espresso

The scientific definition of Italian concentration is as follows: coffee bean powder 6.50.5g, brewing water temperature 905℃, brewing water pressure 92bar, brewing time 305s. When we brew espresso, we must take the scientific definition as the basis, but because there are too many factors to pay attention to when brewing a cup of espresso, there are more than 20 different factors. Here we will

2015-04-20
Seven ways to make coffee become baristas instantly

Seven ways to make coffee become baristas instantly

Collect material. You need to prepare French filter presses, coarse-grained coffee, wooden or plastic spoons, timers and cups. 2 ground coffee. To make coffee in a French filter pot, you need to grind the coffee to thicker particles so that the coffee tastes better and more mellow. When you buy a coffee grinder, you'd better choose a grindstone grinder rather than a blade grinder, because the front

2016-05-24
Demonstration of the method of making mocha pot

Demonstration of the method of making mocha pot

Fill with water. Do not exceed the pressure relief valve. Some mocha pots have safety line signs to separate the upper and lower seats, first put the lower seat on the fire source to heat, and then you can start grinding and loading powder. Don't fill the powder when loading, just pat the powder flat and firm. If the powder is pressed, it is difficult for the water to pass through the coffee powder, or stay in the powder for too long, which can easily lead to excessive extraction. For

2014-07-15
Common espresso brewing equipment

Common espresso brewing equipment

The so-called Italian espresso coffee, also known as espresso, has been quite popular in Taiwan in recent years. In fact, the real popularity is not all Espresso, but all kinds of coffee derived from espresso. Espresso refers to coffee beans and coffee roasting methods. Here, it can be interpreted as coffee brewing methods. It is the use of high pressure.

2015-07-14
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